Seniors: Dinner Bell Menu

The Dinner Bell is open Monday and Friday at 12:15 p.m. at the Presbyterian Church. For reservations, call a day in advance: 749-0291.

Friday, November 19

Shrimp scampi,

wild rice mix,

Italian-blend vegetable,

black bean salad

Ice cream

Monday, November 22

Roast chicken and gravy,

buttered noodles,

spinach,

Sliced peaches