Seniors: Dinner Bell Menu
The Dinner Bell is open Monday and Friday at 12:15 p.m. at the Presbyterian Church. For reservations call 749-0291. A $3 donation is welcome.
Friday, February 11
Salisbury steak, mashed potatoes, Brussels sprouts, Pineapple chunks
Monday, February 14
Baked tilapia, rice pilaf, Tomato/squash/okra, Tropical fruit salad