The Chequit Unveils Red Maple Restaurant
(Credit: Monique Singh-Roy)
A roaring fireplace on a cold night might be the furthest thing from your mind while enjoying a fruity cocktail in August, but a new Shelter Island restaurant is aiming to be a go-to spot for both the flip-flop and wool sock seasons.
“The design was to create a space that was light and airy through summer, then had a warm and cozy feel for winter as Red Maple will be open year round,” said David Bowd, who co-owns the Chequit Inn, which recently unveiled its new restaurant, Red Maple.
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