06.21.2019 Around the Island Off the Fork: Pavlova, the dessert that wears a tutu Pavlova is a large crispy meringue with a soft middle that is a built-in bowl for berries and cream.
06.13.2019 Around the Island Off the fork: One eats shoots and leaves Vigorous exercise is a good excuse for eating well, so the Shelter Island 10K is a highlight of my summer. My husband started training for and running the 10K...
08.16.2018 Around the Island Off the fork: Sweet corn ice cream Sweet corn is here, and you know what to do. The best sweet corn of the season is coming in now. This is stuff you can eat raw, a practice...
07.18.2018 Around the Island One summer salad, hold the mayo Some people do not like mayonnaise. For the mayo-sensitive, a glimpse of creamy white on a sandwich or in a salad is enough to make them look for something...
07.01.2016 Around the Island Off the Fork: An ugly fish makes a beautiful meal East End fish markets offer some of the best-looking seafood in the world — fillets and whole fish laid out on ice for inspection in all their finny glory,...