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Tag: Shirataki

Columns
09/19/14 2:00pm

Penelope’s Kitchen: Exotic shrimp stir fry

by Penelope Moore
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PENELOPE MOORE PHOTO

PENELOPE MOORE PHOTO

This is a quick and easy seafood stir fry using many household staples. I always have Shirataki brand Konnyaku-tofu pasta, anchovies and shrimp on hand in the refrigerator and freezer because they work well in a pinch. (more…)

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King Kullen, Konnyaku-tofu pasta, Reddings, Shirataki, Stop & Shop, Waldbaum’s
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