Seniors: Dinner Bell Menu
The Dinner Bell is open Monday and Friday at 12:15 p.m. at the Presbyterian Church. For reservations, call a day in advance: 749-0291.
Friday, November 19
Shrimp scampi,
wild rice mix,
Italian-blend vegetable,
black bean salad
Ice cream
Monday, November 22
Roast chicken and gravy,
buttered noodles,
spinach,
Sliced peaches