Dinner Bell Menu

The Dinner Bell is open Monday and Friday at 12:15 p.m. at the Presbyterian Church. For reservations call 749-0291.

Friday, December 23

Baked flounder, potatoes au gratin, Italian green beans, corn, Rice pudding

Monday, December 26

Home delivery only

Friday, December 30

Seafood salad,  Romaine salad/grapes, kale & white bean soup, Cake

Monday, January 2

Roast pork, mashed potatoes, broccoli, Applesauce